You already KNOW this!

What you eat affects how well you think.

It’s time to DO something about it.

 

 

Just as your body needs to be in peak condition as you approach your 40’s and 50’s, to have a memory that keeps growing and never lets you down, your brain and neurons need the right foods also.

What you eat directly affects the performance of your brain.

Your intelligence, the way you move, your memory and even the beating of your heart, all rely on your brain cells.

Research has shown that by eating the right food, you can:

  • boost your IQ
  • improve your mood
  • be more emotionally stable
  • sharpen your memory and
  • keep your mind young

The right nutrients give your brain the power to:

  • think more quickly,
  • remember more effectively,
  • be better coordinated and balanced and
  • have improved concentration.

So WHY wouldn’t you include more of the helpful foods!

Sometimes, you can’t help it. So many ingredients used in food processing are actively bad for your brain.

Think ‘balanced diet’ as you plan your meals for the week. Be sure to include at least 25 of the following in your shopping list.

Baked SalmonLean Protein

1. Fish – Salmon, tuna, mackerel, herring (also listed under fats)
2. Poultry – chicken and turkey (skinless)
3. Meat – lean beef and pork
4. Eggs – free-range and/or organic eggs are best
5. Tofu and Soy products
6. Dairy products – low fat cheeses, cottage cheese, low fat yogurt (sugar free) and low fat or skim milk
7. Beans and lentils – also listed under carbohydrates
8. Nuts and seeds, especially walnuts – also listed under fats

Complex Carbohydrates

fcs-blueberries 1. Berries – especially blueberries, raspberries, strawberries, blackberries (keep frozen berries on hand as well)
2. Oranges, lemons, limes, grapefruit
3. Cherries
4. Peaches, plums
5. Broccoli, cauliflower, Brussels sprouts
6. Oats (the long cooking kind), whole wheat items, wholemeal bread with at least 3 grams of fibre.
7. Red or yellow peppers (much higher in Vitamin C than green)
8. Pumpkin squash
9. Spinach – for salad or cooked, adds fiber and nutrients
10. Tomatoes
11. Yams
12. Beans – also listed under proteins

Fats

avocados 1. Avocados (great news for avocado fans!)
2. Extra virgin cold pressed olive oil
3. Olives
4. Salmon – also listed under protein
5. Nuts and Nut Butter, especially walnuts, macadamia nuts,
Brazil nuts, pecans and almonds – also listed under protein

Liquids

1. Water
2. Green or black tea

Remember to include minerals, too, as they are also critical to mental functioning and performance.

Magnesium and manganese are needed for brain energy.
Sodium, potassium and calcium are important in the thinking process and they facilitate the transmission of messages.
Check your food labels.

More detailed information in available in Brain Food: Food for Thought, Lamont & Eadie